The Best Chocolate Cake

Source: Mamma Cobb
Ingredients:
2 cups sugar
2 cups flour
1/2 cup crisco
1 stick margarine
1 cup water
4 tablespoons cocoa
2 eggs
1/2 cup butter milk
1 teaspoon vanilla
1 teaspoon cinnamon
1 teaspoon baking soda

Directions:
Preheat over to 350°. Grease and flour bundt pan. In large bowl mix sugar and flour and set aside. In sauce pan put crisco, water, margarine, and cocoa. Bring to boil. Pour over sugar and flour mixture, and beat. Add eggs and beat. Add buttermilk, vanilla, cinnamon, baking soda & mix well. Pour into bundt pan and bake at 350° for 35-40 mins.

Rating: A-
My mom's from scratch cake recipe that's been in the family! Always a favorite:)