Recipe thanks to Kraft Foods
Ingredients:
2 eggs
2 lbs boneless skinless chicken breast cut into 1 inch wide strips
4 1/2 cups Post Honey Bunches of Oats Cereal, finely crushed
1 cup bbq sauce or ranch
Directions:
Prehead oven to 350°. Beat eggs lightly in shallow dish or pie plate. Dip chicken in egg, turning over to evenly coat both sides of earch strip. Coat chicken evenly with cereal. Place in two 15x10x1-inch baking pans sprayed with cooking spray. Bake 25 mins or until chicken is cooked trhough. Serve with bbq sauce or ranch.
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